Name: Młyn Jacka Hotel & SPA ****
Address: ul. Zakopiańska 64, Jaroszowice, 34-100, PL
Telephone: 33 873 40 80, 33 873 40 81

Flavours and aroma

Taste the Granary's flavours

Welcome to a place, where everything revolves around delicious, aromatic dishes prepared with care for our Guests.

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Elegantly set hotel restaurant table with white napkins and wine glasses, creating a warm and inviting ambiance.

Tailor-made delicacies

From the love of cooking

The Spichlerz Smaków restaurant invites all culinary enthusiasts to explore unique menu crafted from the chef's original recipes. Our menu, based on fresh, local ingredients, will satisfy even the most discerning palates. We provide professional service and a cosy atmosphere to make every meal an unforgettable experience.

Wood-fired traditional oven baking fresh golden rolls in the hotel bakery for guests.

Creamy cheese dessert topped with chocolate shavings, a hazelnut, and a fresh mint leaf on a white plate

Freshly sliced bread on a cutting board with butter slices and rosemary sprig, perfect for a hotel breakfast

Tender steak with sauce and green peas served on an elegant plate in the hotel restaurant

Man in light blue shirt dining alone at a wooden table in a cozy restaurant with warm lighting and rustic decor

Variety of round aged cheeses coated with herbs, spices, and paprika, ideal for a gourmet cheese platter.

Hand pouring broth into a white bowl with herbs, rustic wooden table and lush green ferns nearby

Restaurant opening hours:

Monday - Saturday

13:00 - 22:00

Sunday

12:30 - 22:00

Lobby Bar's opening hours:

Sunday

12:30 - 22:00

Natural products from local suppliers

We draw from the best

We aim to source the majority of our products from local suppliers. The Spichlerz Smaków restaurant is famous for its fish, as two of our chefs are passionate about fishing. Products from the hotel’s restaurant play a starring role at our breakfasts: natural sourdough bread, aromatic hams and cheeses smoked in our smokehouse, delicious jams and kefir in glass bottles from a local dairy.

Smoked sausages and rounds of cheese aging in a traditional smoky smokehouse.

Selection of regional cold cuts, honey jars, fresh juices, and butter displayed on a rustic wooden table

Slices of smoked ham on a rustic wooden serving board with a dark background

Tender fish fillet on greens with creamy puree and drops of savory sauce, elegantly plated for fine dining

Steamed mussels in a white herb sauce served in a modern white bowl with a slice of toasted bread on a wooden table.

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places at the restaurant

niche alcohols at the lobby bar

local suppliers

Guest enjoying a fresh meal at a wooden table in a cozy, warmly lit hotel restaurant

Highly recommended!

A wonderful place! I would particularly recommend the excellent top-quality cuisine and the extremely friendly service. Special thanks to the chef.

Leisure

Fantastic treatments at a good price, very high standard of the hotel, friendly and professional staff, I will definitely return more than once. Plus great food offered by the hotel's restaurant.

Nice service

We just felt pampered. We travel a lot, but this was the first time a room had been prepared for a small child. There was no need to run around and search.

Enjoy "flavour's granary"

Flavours and aroma

Tailor-made delicacies

13:00 - 22:00

12:30 - 22:00

12:30 - 22:00

Natural products from local suppliers

The Yellow Guide Gault&Millau Poland

Special offers